Brisket, Butter and Better Not Forget the Beer
Nine Teams Vie For Bragging Rights at Annual Tourney
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September 15, 2021
Courier Photo by Chris McDaniel
Kevin Taylor of "Hard Meat to Beat!" checks on his ribs during Saturday's tourney. His team earned 1st place in the pork category.
With expert smoking techniques, perfected seasonings and a bit of good luck, Sam Waters and Brandon Larson have been crowned the Grand Champions of the 2021 Glasgow Elks "Middle of Nowhere" BBQ Cook-off. The competition drew nine teams from as far...
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