Pioneer Museum winter hours are Thursday, Friday and Saturday 11 a.m to 4 p.m. We will be closed all of January.
The Fort Peck Interpretive Center is open Monday through Friday by advanced appointment only. Masks are required and group size will be limited. Call the U.S. Army Corps of Engineers at 406-526-3493 for more information.
Links to the menus for area schools are listed below:
Hinsdale School
https://hinsdale.k12.mt.us/District/1128-Untitled.html
Saco School
http://sacoschools.k12.mt.us/District/1571-Untitled.html
Opheim School
https://sites.google.com/site/opheimschool/school-food-program
Nashua School
http://nashua.k12.mt.us/District/2282-Untitled.html
Glasgow Schools
https://www.glasgow.k12.mt.us/featureContent.aspx?rank=4&schoolid=0
THURSDAY, JAN. 14
Senior Citizen Meals on Wheels – Hot Turkey. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
6 p.m. American Legion Auxiliary meeting at the VFW.
7 p.m. The VFW will hold their regular meeting at the VFW.
FRIDAY, JAN. 15
Senior Citizen Meals on Wheels – Fish & Chips. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
TUESDAY, JAN. 19
Senior Citizen Meals on Wheels – Swedish Meatballs. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
THURSDAY, JAN. 21
Senior Citizen Meals on Wheels – Tuna cCsserole. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
FRIDAY, JAN. 22
Senior Citizen Meals on Wheels – Beef and Broccoli. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
TUESDAY, JAN. 26
Senior Citizen Meals on Wheels – Nachos on Tots. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
THURSDAY, JAN. 28
Senior Citizen Meals on Wheels – Chicken Wrap. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
FRIDAY, JAN. 29
Senior Citizen Meals on Wheels – Spaghetti. For ages 60+ with a suggested $5.50 donation. Call 228-9500 by 9 a.m. to reserve a meal.
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