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The BergHouse Opens for Business

Glasgow is home to a brand new food truck, The BergHouse, which made its inaugural appearance this past weekend at the 20th Annual Milk River Catfish Classic. Shawn Bergstrom and Seth Morehouse have teamed up to offer the area another option for dining on the go at special events.

On Friday night, May 31, they were set up beside Alley's Palace offering five options on their menu. The crowd lined up to choose from a 406 Philly, Gonzo, Alley Dog, Plain Ol' Dog, and Cajun Shrimp Street Tacos. Morehouse took orders while Bergie worked his magic at the grill. Alicia Morehouse, Seth's wife, also helped with orders and getting food out to customers.

"We want to offer something different," said S. Morehouse. "We're going to try different menu options." The first night was quite the success for the pair. The Cajun Shrimp Street Tacos sold out, to the disappointment of Ashley Kemmis who had been hoping to sample the fare. "But the 406 Philly was really yummy," she said.

The two teamed up, sharing a passion for good food. "He can whip up anything and it tastes great," said A. Morehouse about her husband's culinary skills. Bergie is already well-known throughout the community for his tasty treats from his time at The Wood Restaurant and Bergie's Ice Cream. The two are currently working on a logo and future menu options, as well as making plans for upcoming events. They have already received requests to set up at Art in the Park, June 29, in Fort Peck, and other venues. Be sure to keep an eye out for that avocado green food truck.

 

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